If you're giving up carbs and living a sugar-free life, that doesn't mean you have to stop eating delicious treats!
Preheat oven to 350.
Mix together the Almond flour, sugar, vanilla extract and butter until it's well-blended.
Fold in the shredded coconut and chocolate chips.
Using hands, make 10 balls with the dough and put on the cookie sheet.
Using a fork, press down on the top of cookie balls flattening them.
Bake for 10 minutes.
Top with whipped cream and enjoy!